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BHA briefing paper on Steiner schools
Useful information from the British Humanist Association on Steiner schools.
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canvas photo printing, digital canvas photo printing, photo printing, digital canvas printing
Very large canvas printing
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Offliberty – evidence of offline life
possibly naughty
Diigo links for 02/16/2014
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Posters canvas printing | CadArt
I’m thinking of having a very large canvas print in the new office, either from one of my own photos or an enlargement of an out-of-copyright 1937 OS map of Sussex. These guys can handle the scanning and the printing.
A recipe – spiced turkey-stuffed aubergines
Lifted shamelessly from the Waitrose magazine.
This makes enough for four people – or, as we tend to do, enough for two meals for two people (they keep in the fridge for a couple of days and re-heat nicely).
Per portion: 251 calories, plus the rice or couscous. It’s also low in saturated fat.
Ingredients:
- 2 aubergines
- 250g turkey breast mince (they sell this in Waitrose. They also do thigh mince, which is cheaper but has more calories)
- 1 onion, finely chopped
- 1 garlic clove, finely chopped
- 1 tbsp harissa paste (again, Waitrose – get yourself a loyalty card and have a free coffee whilst you are there)
- 1 tsp ground cinnamon
- 100g soft dried apricots, roughly chopped
- 400g can chopped tomatoes
- Half lemon, zest and juice
- 2 tbsp flat-leaf parsley, roughly chopped
- 2 tbsp low-fat natural yogurt (we use low fat Greek yogurt – it’s thicker)
- A little olive oil
- Preheat the oven to 200C/gas mark 6.
- Halve the aubergines lengthways. Score a 0.5cm border around the edge of each half and scoop out the flesh. Finely dice the flesh and set aside.
- Brush the insides of the aubergine shells with a little olive oil, place on a baking sheet and pop in the oven for 20 minutes.
- Meanwhile, heat half a tbsp of oil in a large frying pan over a medium-high heat. Cook the turkey for 5 minutes.
- Then add the onion, garlic and diced aubergine and cook for a further 10 minutes.
- Stir in the harissa paste, cinnamon and apricots and cook for a further minute.
- Add the tomatoes and simmer for another 5 minutes.
- Stir in the lemon juice, lemon zest and half the parsley. Taste and season if necessary.
- Fill the aubergine shells with the turkey mixture – there will be plenty to fill them quite generously.
- Return the shells to the oven for a further 5 minutes.
- Spoon half a tbsp of yogurt onto each one and sprinkle with the remaining parsley.
- Serve with rice or couscous. And possibly a glass of wine, although that rather ruins the virtuous qualities of this dish.
Diigo links for 01/22/2014
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r185 certificate of deduction of tax
Might be needed for withholding tax.
Diigo links for 01/21/2014
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Local company offering full automotive electrical engineering service.
Diigo links for 12/17/2013
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What Every Parent Should Know About Steiner-Waldorf Schools | The Quackometer Blog
There’s a Steiner Free School planned for near here. This article (and Wikipedia) makes interesting reading.
Diigo links for 11/09/2013
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Get the best Quality Log Cabins in UK
Still more cabins.
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Finest Scandinavian Log Cabins from Keops Interlock Log Cabins
More log cabins.
Diigo links for 11/07/2013
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Log Cabin Company, Log Cabin Offices, Bespoke Timber buildings
Still more…
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Home Offices – Workshops – Garden Retreats | Best Cabins – Superior Timber Buildings
Sussex-based firm with full construction packages.
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Contemporary Garden Rooms by Harrison James
Ooooo, smart ones here. No prices though…
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More garden offices.
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I’m thinking about a new office. The current one is drafty and slightly damp, expensive to heat. I’m also likely to be taking on another member of staff in 2014, so I need more space – there’s only room for one desk in the current office.
Diigo links for 10/26/2013
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Profotonet online fotoservice. Voor hobbyisten én beroepsfotografen.
Printing service, including picture books. Might be useful. Would like to find a UK-based equivalent.
Diigo links for 09/07/2013
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Report EE network problems.